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The New Pandasia
(206) 283-9030 | 1625 W. Dravus , Seattle , WA 98119 Restaurant estimated pickup time: 45 - 60 min
Lunch Menu
Menu Hours: 11:30 AM to 9:30 PM
Menu Hours: 11:00 AM to 1:30 PM Currently Not Available - Order in Advance
Menu Hours: 11:30 AM to 9:30 PM
The New Pandasia
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Appetizers
$6.95
A1.Deep Fried Prawns
$7.50
A2. Calamari
Seasoned with ginger, szechwan pepper and five-spice, then fried crispy.
Served with ginger sauce.
Salad
$2.95
+
SA2. Asian Caesar Salad
The classic with far-east flavor. Excellent topped with fried calamari,
platter 7.70.
Dumplings
$7.95
D3. Emperor's Choice Potstickers (6)
Minced pork, Chinese lap chong sausage, shallot, scallion and black mushroom seasoned with cilantro and garlic.
$15.50
D7. Combination Plate
(For two). Curried spring roll, vegetarian spring roll, fried calamari, barbecue pork, chicken satay, portobello mushroom satay, vegetarian potstickers (2) and emperor's choice potstickers (2).
Soups
$1.75
+
S1. Hot and Sour Soup
$1.75
+
S2. Egg Flower Soup
$8.95
S4. House Special Won Ton Soup
Pork filled won ton, shrimp, chicken, scallop, squid, BBQ pork and vegetables.
$9.95
S6. Thai...Tom Yum Goong Spicy Soup
A spicy and sour soup with prawns, straw mushrooms and lemon grass.
Poultry
With breast meat.
$9.95
P3. Sumatra Curry Chicken
Broccoli, potatoes, string beans, eggplant, garbanzo beans and cashew nuts.
$9.95
P4. Malaysian Peanut Chicken
Stir-fried chicken breast with string beans and jicama in a peanut sauce.
Excellent requested spicy.
$9.95
P5. Cashew Chicken
Stir-fried with celery, carrots, snow peas, water chestnuts and cashew nuts.
Excellent requested spicy.
$10.50
P6. Almond Fried Chicken
$9.95
P7. Almond Cranberry Chicken
Stir-fried with sun dried cranberries, snow peas and water chestnuts.
$10.35
P9. Sweet and Sour Chicken
$10.75
P11. Mongolian Chicken
$9.95
P12. Szechwan Chicken with Bell Peppers
Onion, green and red peppers, celery, carrot and chicken.
$14.95
P14. Tea Smoked Duck
One-half duck smoked in our own ovens. Served with hoisin sauce and
homemade
hum bao buns.
$10.75
P18. Sesame Chicken
Fried chicken breast, sliced and topped with a tangy sauce and sesame seeds.
$8.95
P19. Mu Shu Chicken
Cabbage, bean sprouts, carrots, mushrooms, bamboo shoots, scallions and egg.
Served with mandarin pancakes (4) and hoisin sauce.
$10.75
P20. Lettuce Wrap Chicken
Tender breast chicken, bamboo shoots, water chestnuts, celery, carrots.
$10.95
P21. Manago Cranberry Chicken
Tender breast chicken, fresh mango, snow peas stir-fried with cranberries in
a sweet tangy sauce.
$9.95
P22. Green Curry Chicken
Tender breast chicken, bamboo shoots, basil, lemongrass, bell pepper and
onions in a delicious green curry sauce.
Pork
$10.20
PK1. Sweet and Sour Pork
$10.95
PK2. Peking Spare Ribs
$10.95
PK3. Salt and Pepper Spare Rib
Crispy fried then wok tossed with salt and green bell peppers.
$8.95
PK4. Mu Shu Pork
Cabbage, bean sprouts, carrots, mushrooms, bamboo shoots, scallions and egg.
Served with mandarin pancakes (4) and hoisin sauce.
$8.95
PK5. Tofu Szechwan
Pork, onion, green and red pepper, cabbage and tofu in a szechwan sauce,
onion, green and red peppers, carrot, water chestnuts and tofu.
Beef
$11.95
B5. Singaporean Lamb Curry
Lamb medallions in a green curry sauce with yams, onion, ginger and lemon
grass.
$10.75
B6. Moo Goo Beef
$10.75
B7. Ginger Beef
$10.50
B8. Beef and Broccoli
$10.50
B10. Tachien Beef
$11.95
B11. Tachien Lamb
$10.50
B12. Beef with Tomato
$10.75
B13. Crispy Beef with Ginger Sauce
Crispy fried sliced beef with red and green peppers in a spicy sauce.
Seafood
$12.95
SE1. Shanghai Fish Filet
White fish filet, lightly breaded and fried. Topped with slices of ginger,
green onion, with a side of asparagus in savory soy-scallion sauce.
$12.95
SE3. Sauteed Seafood Combo
Scallops, prawns and squid, green and red peppers, onion and pineapple.
$11.95
SE5. Happy Family
Scallops, shrimp, chicken breast, squid and beef stir-fried with bell
peppers, broccoli, snow peas and mushrooms. Served in a fried potato bird
nest add 1.00.
$12.95
SE6. Fresh Salmon in Lemon Grass Ginger Sauce
The all time favorite on our special sheet, finally added to our regular
menu.
$14.95
SE7. Salt and Pepper Prawns
$12.95
SE8. Prawns in Lobster Sauce
$12.95
SE9. Rock Cod in Black Bean Sauce
Rock cod fillet stir fried with onion and green and red peppers. Great with
our wine sauce, too.
$11.95
SE11. Sweet and Sour Prawns
$11.95
SE13. Lake Tung-Tin Prawns
Prawns, broccoli, snow peas, water chestnuts and mushrooms in a delicate
sauce.
$11.95
SE15. Szechwan Shrimp
$11.95
SE16. Kung Pao Shrimp
$12.95
SE19. Cashew Shrimp
$13.95
SE21. Mango Cranberry Prawns
Prawns, fresh mango, prawns, snow peas stir-fried with cranberries in a
sweet
tangy sauce.
Vegetarians
Tofu may be substituted for meat in any dish.
$9.25
V1. Asian Vegetable Curry
String beans, carrots, snow peas, fennel, potato, eggplant, broccoli,
mushrooms, fried tofu in a sumatra curry sauce.
$8.50
V2. Pike Place Market Vegetable Stir Fry
Mixed vegetables with choice of garlic, szechwan, black bean or curry sauce.
$8.95
V8. Vegetable Mu Shu
Cabbage, bean sprouts, carrots, mushrooms, bamboo shoots, scallions and egg.
Served with mandarin pancakes (4) and hoisin sauce.
$8.95
V9. Salt and Pepper Tofu
$9.95
V10. Eggplant with Szechwan Sauce
Fresh eggplant with ground pork and sauteed with szechwan sauce.
Noodles and Rice
$9.50
N1. Pandameinia
The ultimate chow mein; assorted vegetables, shrimp, chicken, beef and two
flavors of homemade noodles.
$8.50
N2. Phad Thai
Rice noodles with green onions, egg and lime juice. Topped with peanuts and
bean sprouts.
$8.50
N3. Vegetable Chow Mein
Napa cabbage, mushrooms, carrots, bean sprouts, broccoli, water chestnut and
bell pepper. Homemade spinach or regular noodles add 2.00.
$8.95
N5. Shrimp Chow Mein
$8.95
N7. Indonesian Fried Rice
Jasmine rice tossed with fresh vegetables, ginger, turmeric, tamarind,
chilies and coconut milk.
$8.55
N8. Classic Chinese Fried Rice
Choice of vegetable, chicken, beef or barbecue pork, with shrimp add 0.40.
$9.95
N11. Singapore Noodles
Rice stick noodles woked with BBQ pork, shrimp, onions and egg, finished
with
a yellow curry.
$9.95
N12. Hong Kong Style Crispy Noodles
Thin egg noodles with snow peas, broccoli, mushrooms, scallion and baby corn
with choice of chicken, beef or pork.
$10.95
N13. Hong Kong Style Crispy Noodles
Thin egg noodles with snow peas, broccoli, mushrooms, scallion, baby corn
and
shrimp.
$9.10
N15. Chicken Mushroom Noodle Soup
Fresh spinach noodles with sliced chicken breast with shiitake and button
mushrooms.
$8.95
N17. Szechwan Lo Mein
Home made noodles or spinach noodles with szechwan sauce and garnished with
cucumber. Add meat for 2.00.
Egg Foo Young
Sides
$1.00
White Rice
$1.00
Brown Rice
Beverages
$2.50
Thomas Kemper Root Beer
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
The New Pandasia
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Lunch Specials
Choice of: Vegetarian spring Roll or Barbecue Pork; Choice of: Spinach salad or Asian Caesar salad; Choice of: Hot and Sour soup or Egg Flower soup.
$6.50
Asian Vegetable Curry (Lunch)
String beans, carrots, snow peas, fennel, potato, eggplant, broccoli, baby bok choy, mushrooms, fried tofu in a sumatra curry sauce.
$6.95
Malaysian Peanut Chicken (Lunch)
Stir-fried chicken breast with string beans and jicama in a tangy peanut sauce. Excellent requested spicy.
$6.25
Pike Place Market Vegetable Stir Fry (Lunch)
Broccoli, snow peas, carrots, mushrooms, string beans and baby bok choy. Choose garlic, szechwan or black bean sauce.
$6.95
Cashew Chicken (Lunch)
Stir-fried with cashew nuts, water chestnuts and snow peas. Excellent requested spicy, with white meat add 1.00.
$7.50
Mongolian Beef or Chicken (Lunch)
Choice of sliced beef or chicken breast, stir-fried with scallions and served on crispy rice noodles.
Rice & Noodle
Choice of: Vegetarian spring Roll or Barbecue Pork; Choice of: Spinach salad or Asian Caesar salad; Choice of: Hot and Sour soup or Egg Flower soup.
$6.75
Mu Shu Chicken, Pork or Vegetable (Lunch)
Cabbage, bean sprouts, carrots, mushrooms, bamboo shoots, scallions and egg. Served with mandarin pancakes (2) and hoisin sauce.
$6.25
Indonesian Fried Rice (Lunch)
Seasoned with ginger, szechwan pepper and five-spice, then fried crispy. Served with thai salsa.
$6.25
Vegetable or Chicken Chow Mein (Lunch)
Baby bok choy, Napa cabbage, mushrooms, carrots, bean sprouts, broccoli, water chestnuts and bell pepper. Homemade noodles add 0.75.
$7.50
Pandameinia (Lunch)
The ultimate chow mein; assorted vegetables and meats and two flavors of homemade noodles.
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
The New Pandasia
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizers
Minimum service - 15 people.
$8.60
Option A (Lite) (Catering)
Potstickers, (pork and/or vegetable) (1 pcs)
Spicy Wontons in Peanut Sauce, (pork and/or vegetable) (2 pcs)
Salmon Satay (1 pcs)
Chicken Satay with Peanut Dipping Sauce (1 pcs)
Fresh Melon Skewers (1/2 pcs)
Curried Vegetarian Spring Roll with Mango Chutney (1/2 pcs)
Barbecue Pork (2 pcs).
$13.00
Option A (Heavy) (Catering)
Potstickers, (pork and/or vegetable) (1-1/2 pcs)
Spicy Wontons in Peanut Sauce, (pork and/or vegetable) (2 pcs)
Salmon Satay (1-1/2 pcs)
Chicken Satay with Peanut Dipping Sauce (1-1/2 pcs)
Fresh Melon Skewers (3/4 pcs)
Curried Vegetarian Spring Roll with Mango Chutney (1/2 pcs)
Sesame Beef Skewers (1-1/2 pcs)
Barbecue Pork (3 pcs).
$6.95
Option B (Lite) (Catering)
Potstickers, Pork and/or Vegetable (1 pcs)
Chicken Satay with Peanut Dipping Sauce (1-1/2 pcs)
Bite-Size General Tso's Chicken (3 pcs)
Fresh Melon Skewers (1/2 pcs)
Fried Wontons with Thai Salsa (2 pcs)
$10.20
Option B (Heavy) (Catering)
Potstickers, Pork and/or Vegetable (2 pcs)
Chicken Satay with Peanut Dipping Sauce (2 pcs)
Bite-Size General Tso`s Chicken (4 pcs)
Fresh Melon Skewers (1 pcs)
Fried Wontons with Thai Salsa (3 pcs)
Combination Plate
Dinner buffet - 25% more quantity. Minimum service - 15 people.
$9.50
+
Pandasia's Buffet #1 (Catering)
Choose one Salad:
Asian Caesar Salad
Spinach Salad with peanut-lime dressing
Choose one Appetizer: (2 choices? Just add $1.00)
Cold Vietnamese Vegetarian Spring Roll
Wontons in Garlic Peanut sauce (pork or vegetarian - choose
one)
Pot Sticker Dumplings (pork, vegetarian, or combination)
Barbecue Pork
Indonesian Chicken Satay
Choose one Meat Entree: (Choice of two add $1.00)
Almond Cranberry Chicken
Cashew Chicken
Kung Pao Chicken
Mongolian Beef (add $0.85) or White Chicken (add $0.85)
Malaysian Peanut White Chicken
General Tso`s Chicken (only thigh meat available)
Substitute white chicken for dark chicken, add $0.75.
Choose two Vegetable or Noodle Entrees:
Dry sauteed String Beans with shredded pork (pork may be
omitted)
Vegetable Stir-fry with garlic, black bean or Szechuan sauce
(circle one)
Vegetable Chow Mein with homemade regular or spinach
noodles
Asian Vegetable Curry (vegetables and fried tofu in a yellow
coconut curry sauce with peanuts)
Choose one Rice:
White, Jasmine, Vegetable Fried, Basil Fried (add $0.25 )
You can now add a Chocolate Chip, Macadamia nut, Coconut
Cookie for $1.35 each.
$12.70
+
Pandasia's Buffet #2 (Catering)
Choose one Salad:
Asian Caesar Salad
Spinach Salad with peanut-lime dressing
Choose one Appetizer:
Cold Vietnamese Vegetarian Spring Roll
Wontons in Garlic Peanut sauce (pork or vegetarian - choose
one)
Pot Sticker Dumplings (pork, vegetarian, or combination)
Barbecue Pork
Indonesian Chicken Satay
Choose one Meat Entree:
Almond Cranberry Chicken
Cashew Chicken
Kung Pao Chicken
Mongolian Beef (add $0.85) or White Chicken (add $0.85)
Malaysian Peanut White Chicken
General Tso`s Chicken (only thigh meat available)
Substitute white chicken for dark chicken, add $0.75.
Choose one Seafood Entree:
Lake Tung Tin Prawns (prawns and green vegetables in a garlic
sauce)
Salmon in Lemongrass Ginger Sauce
Game fish in Asian Pesto Sauce (ahi tuna, mahi mahi, and
swordfish)
Black Pepper Scallops
Choose one Vegetable or Noodle Entrees:
Dry sauteed String Beans with shredded pork (pork may be
omitted)
Vegetable Stir-fry with garlic, black bean or Szechuan sauce
(circle one)
Asian Vegetable Curry (vegetables and fried tofu in a yellow
coconut curry sauce with peanuts)
Choose one Noodle Entree:
Vegetable Chow Mein with homemade regular or spinach
noodles
Pandameinia Chow Mein with vegetables, beef, chicken and
shrimp
Spinach Chow Mein with fresh fennel and shrimp
Choose one Rice:
White, Jasmine, Vegetable Fried, Basil Fried (add $0.25 )
You can now add a Chocolate Chip, Macadamia nut, Coconut
Cookie for $1.35 each.
Beverages
Minimum service - 15 people.
$1.25
Soda Cans (Catering)
Coke, Diet Coke, Mineral Water, Limonata (add $0.25) or Aranciata Italian Sodas (add $0.25).
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
The New Pandasia
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here