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Roti Indian Cuisine
(206) 216-7684 | 530 Queen Anne Ave. N , Seattle , WA 98109 Restaurant estimated pickup time: 20-25 mins
Full Menu
Menu Hours: 11:30 AM to 2:30 PM and 4:30 PM to 9:45 PM Currently Not Available - Order in Advance
Roti Indian Cuisine
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Starters
$4.50
Vegetable Samosa
Deep fried patties stuffed with potatoes, green peas and spices served with
green salad.
$5.50
Meat Samosa
Deep fried patties stuffed with mildly spices ground chicken served with
green salad.
$5.50
Vegetable Pakora
Garden fresh vegetable dipped in Indian style batter and deep fried served
with green salad.
$7.95
Paneer Pakora
Home made cottage cheese, marinated with ginger, garlic and spices dipped in
chic-pea batter and deep fried served with green salad.
$5.50
Potato Vara
(coarsely) mashed potatoes mixed with chopped onion, ginger, garlic and
spices. Dipped in gram flour batter and deep fried, served with green salad.
$4.95
Onion Bhaji
Chopped onion mixed with spices and ginger garlic. Dipped in gram flour
batter and deep fried, served with green salad.
$8.95
Channa Kabab
Ground garbanzo beans mixed with chopped onions, ginger garlic, cilantro and
potatoes stuffed with paneer (home made cottage cheese), served with green
salad.
$8.95
Shami Kabab
Ground lamb meat cooked with potatoes and garbanzo beans mixed with ginger,
garlic, chopped onions, cilantro and spices, then deep fried.
$6.95
Chicken Pakora
Boneless chicken breast strips marinated in spices dipped in Indian style
batter and deep fried served with green salad.
$6.95
Chili Chicken
Shredded boneless chicken sauteed with garlic, onion, green bell and green
chili and soy sauce.
$8.95
Chili Paneer
Julienne strips of paneer sauteed with garlic, onion, green bell and jalapeno
with soy sauce.
Soups and Salads
$5.50
Kachumber Salad
Chopped onions, tomatoes, cucumbers, green bell peppers, green onions,
lettuce, cilantro mixed with chaat masala and lemon juice served with lemon
wedge.
$4.95
Mulligatawny Soup
Tangy lentil soup made with chicken base, curry powder, boiled rice, diced
chicken and cilantro with a coconut garnish.
$5.50
Chicken Soup
Fresh chicken broth mixed with curry powder, sauteed onion, ginger, garlic,
diced chicken and fresh spinach garnished with cream and cilantro.
$6.95
Idli Sambar
Assorted lentils and vegetables, cooked with onion, ginger, garlic, tomatoes,
curry leaves and tamarind, served on top with rice dumpling.
Freshly Baked Tandoori Breads
Tandoori Specialties
$10.95
Tandoori Chicken
Spring chicken marinated in yogurt, ginger, garlic and ground spices cooked
in clay oven.
$14.95
Chicken Tikka Kabab
Boneless chicken breast pieces marinated overnight and cooked in clay oven.
$14.95
Malai Kabab (Chicken)
Boneless chicken breast cubes marinated with cashew cream, yogurt and roasted
spices.
$14.95
Mint Kebab (Chicken)
Boneless chicken breast marinated with ginger, garlic and roasted spices and
mint, then cooked in clay oven, served on sizzling platter.
$14.95
Seekh Kabab
Fresh ground chicken mixed with chopped onions, ginger, garlic, cilantro and
spices.
$14.95
Tandoori Bahar
Diced home made cottage cheese, onion, bell peppers and tomato, marinated
with ginger, garlic, yogurt and spices, served on sizzling platters.
$16.95
Coconut Salmon
Fresh salmon marinated with ginger, garlic, curry and roasted spices then
mixed with coconut milk, served on sizzling platter.
$16.95
Tandoori Prawns
Jumbo prawns marinated in yogurt, garlic and spices served with a lemon
wedge.
Seafood Specialties
$16.95
Scallops Curry
Fresh jumbo scallops, sauteed with minced garlic onion and white wine cooked
with curry sauce.
$17.95
Scallops Jal-Frezi
Jumbo scallops marinated with garlic, wine and spices, cooked with garden
fresh vegetables.
$14.95
Prawn Curry
Prawns sauteed with chopped garlic, onions and tomatoes then cooked in chef`s
special sauce.
$15.95
Prawn Jal-Frezi
Marinated prawn stir fried with garden fresh vegetables, exotic spices,
yogurt and the chef`s special sauce.
$15.95
Prawn Vindaloo
Prawns cooked with ginger, garlic, vinegar and potatoes finished with a thick
onion-tomato gravy.
$15.95
Prawn Saag
Fresh jumbo prawns sauteed with chopped garlic, onion and tomatoes mixed with
cooked spinach sauce.
Boneless Chicken Curries
$13.95
Chicken Tikka Masala
Boneless mesquite broiled chicken cooked with creamy tomato and ginger garlic
sauce.
$13.95
Methi Chicken (Fenugreek)
Boneless marinated chicken cooked with ginger, garlic, onion, tomatoes and
fenugreek mixed with fresh spices.
$13.95
Madras Chicken (South Indian Dish)
Boneless marinated chicken cooked with ginger, garlic, curry leaves, fresh
tomatoes, sambar masala and coconut milk.
$13.95
Chicken Jal-Frezi
Tender boneless chicken stir-fried garden fresh vegetables and mixed with
chef`s special sauce.
$13.95
Karahi Chicken
Boneless chicken prepared in a Karachi (Indian wok) with onion, bell peppers,
tomatoes and spices.
$13.95
Chicken Vindaloo
A boneless chicken cooked with ginger, garlic, vinegar and potatoes finished
with a thick onion tomato gravy.
$13.95
Mango Chicken
Boneless chicken marinated with fresh mango, ginger, garlic and spices cooked
with mango sauce.
$13.95
Keema Matar
Fresh lean ground chicken, cooked with onion, ginger, garlic, fresh tomatoes
and green peas, mixed with garam masala (mix of spices).
$14.50
Mint Chicken
A traditional dish prepared with exotic spices, herbs, curry sauce and mint
sauce.
$13.95
Coconut Chicken
Boneless chicken cooked with ginger, garlic, onion, coconut sauce and spices.
$13.95
Chicken Curry
Boneless marinated chicken cooked with ginger, garlic, fresh tomato sauce and
onion gravy with garam masala.
$13.95
Saffron Chicken
Boneless chicken marinated cooked with ginger, garlic, fresh tomato sauce and
onion gravy with garam masala.
Lamb Curries
$14.50
Bhuna Gosht
Lamb marinated overnight in exotic spices and yogurt, then cooked with the
tomato curry and onion sauce.
$14.50
Lamb Vindaloo
Boneless lamb cooked with ginger, garlic, vinegar and potatoes finished with
a thick onion-tomato gravy.
$14.50
Methi Lamb (Fenugreek)
Boneless marinated lamb cooked in fenugreek leaves ginger, garlic, onion and
tomato sauce then mixed fresh spices.
$14.95
Lamb Tikka Masala
Boneless lamb meat cooked with ginger, garlic, roasted spices and creamy
tomato gravy.
$14.95
Lamb Jal-Frezi
Tender boneless lamb curry cooked with garden fresh vegetables in chef`s
special sauce.
$14.50
Lamb Pyaza
Tender boneless lamb cooked with ginger, garlic, diced onions and tomatoes
then mixed with spices.
$14.95
Goat Curry
Goat meat (with bones) cooked with ginger, garlic, onion, gravy and fresh
tomato sauce.
$14.95
Madras Lamb (South Indian Dish)
Boneless marinated lamb cooked with ginger, garlic, curry leaves, fresh
tomatoes, sambar masala and coconut milk.
Vegetables (Bahar-E-Sabaz)
$12.95
Paneer Jal-Frezi
Fresh home made cottage cheese sauteed with diced onion, tomatoes and green
bell peppers, mixed with crushed tomatoes, tomato sauce and spices.
$12.95
Dum Aloo
Potatoes stuffed with home made cottage cheese (paneer) then mixed with
tomato gravy sauce.
$11.95
Bhindi Masala
Okra sauteed with chopped ginger, onions and tomatoes, garnished with fresh
cilantro.
$12.95
Mango Jal-Frezi
Assorted fresh vegetables mixed with fresh sliced mango, mango pulp and
coconut milk with chef`s special sauce.
Spiced Rice (Biryani)
$1.95
Basmati Rice
$6.95
Pulao Rice
Basmati rice cooked with ginger, garlic, chopped onions and green peas mixed
with roasted spices.
$14.95
Goat Biryani Rice
Goat meat (with bones) cooked with onion, ginger, garlic, yogurt, basmati
rice saffron and spices.
Side Orders
$1.95
Papadum (Three Pieces)
$1.95
Achar (Mixed Pickle)
$2.95
Mango Chutney
$4.95
Tikka Masala Sauce
$2.95
Plain Yogurt
Desserts
Beverages
$1.95
Soft Drink
$2.25
Mango Lemonade
$2.50
Juices
$3.95
Strawberry Lassi
$2.95
Iced Chai (Sweet)
$2.95
Jasmine Tea
$2.95
Green Tea
$2.95
Milk
$0.50
Chutneys
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Roti Indian Cuisine
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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