Hot and Sour SoupWith bits of chicken, bamboo shoots and tofu, this soup is the talk of the town.
$2.25 / $6.25
Wonton SoupA fulfilling soup from the Guang Tong province, made with won ton dumplings filled with ground pork, shrimp, mushrooms, and scallions.
$1.75 / $5.95
Egg Flower SoupA popular Chinese soup from Hong Kong. Slices of mushroom and scallion flowers in Genghis Khanâs own special stock and finished with an egg swirl.
Chef Specialty
Fresh rice noodles wok tossed with sliced tenderloin beef, fresh bean sprouts, green onions and onions
in a dark tasty soy sauce
$8.95
Beef Chow FunFresh rice noodles wok tossed with sliced tenderloin beef, fresh bean sprouts, green onions and onions in a dark tasty soy sauce.
$9.95
Salt and Pepper Pork ChopsTender pork chops deep-fried and then wok tossed with red pepper, salt, green onions and garlic.
$10.95
Salt and Pepper PrawnsLightly breaded premium prawns sauteed with red pepper, salt, green onions and garlic.
Bean Curd
$8.95
Szechwan Bean Curd (Ma Po Tofu)Diced bean curd, green peppers and sweet onions, stir-fried with or
without lean ground pork, in a hot and spicy szechwan sauce.
$8.95
Cantonese Bean CurdBraised deep-fried golden bean curd stir-fried with or without BBQ pork, pea pods in oyster sauce.
Duck
$11.95
Cantonese Barbecue DuckClassic Cantonese dish, fresh Washington grown duck is prepared with our chef's secret recipe. Succulent duck meat with a crispy skin accompanied by a special sweet plum sauce. With bones. Half bird.
Pork
$8.95
Mu-Shu PorkChoice shredded pork tenderloin sauteed with baby bamboo shoots and fresh vegetables. Served with four pan-fried crepes.
$0.50 for each extra crepe.
$8.50
Mongolian PorkChoice sliced pork tenderloin wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
$8.95
Sweet and Sour PorkChunks of tender pork fried and glazed with pineapples and our wonderful sweet and sour sauce (separate packing).
$8.95
Yu-Shiang PorkChoice shredded pork tenderloin sauteed with green peppers and sweet onions, wok tossed with a szechwan hot and spicy sauce.
Beef
$8.50
Mongolian BeefChoice top sliced sirloin steak wok tossed in special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
$8.95
Sesame BeefBreaded deep-fried tender beef with our wonderful sweet special sesame sauce.
$8.95
Orange BeefChoice graded tenderloin marinated in a delicate szechwan recipe, then wok tossed in a sweet orange flavored sauce.
$8.95
Oyster BeefSliced tender beef sauteed with Chinese straw mushrooms, pea pods in a rich oyster sauce.
Szechwan BeefSliced tender sirloin steak with green peppers and sweet onions, wok tossed with a szechwan hot and spicy sauce.
$8.95
Nanjing BeefSliced tender beef sauteed with pea pods, cabbage, celery, carrots, bell peppers in slightly sweet and spicy hot sauce.
Chicken
$8.95
Sesame Chicken Breaded deep-fried boneless tender chicken with our wonderful sweet special sesame sauce.
$8.50
Mongolian ChickenTender sliced chicken wok tossed in our special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
$8.50
Cashew ChickenTender sliced chicken sauteed with green peas and diced carrots then topped with fresh, crunchy cashews.
$8.50
Kung Pao ChickenTender sliced chicken wok tossed with fresh, crunchy peanuts and a house special sweet and spicy hot pepper sauce made from red hunan chili.
Mu-Shu ChickenTender chicken strips sauteed with baby bamboo shoots and fresh vegetables. Served with four pan fried crepes. $0.50 for each
additional crepe.
$8.95
General Tsao ChickenDeep-fried chicken wok tossed with a delicately prepared sweet and spicy sauce.
$8.50
Black Bean ChickenTender sliced chicken stir-fried with fresh green peppers and sweet onions in an originally prepared black bean sauce.
$8.95
Sweet and Sour ChickenStir-fried chunks of chicken fried crispy and glazed with pineapples and our wonderful sweet and sour sauce (packed separately).
$8.95
Lemon ChickenChunks of chicken fried crispy and glazed with our special lemon sauce (packed separately) and topped with fresh lemon slices.
$8.95
Almond ChickenChunks of chicken fried crispy and glazed with our special garlic house sauce (packed separately) and topped with crushed almonds.
$8.50
Curry ChickenTender sliced chicken wok tossed with green peppers and sweet onions in a seductive curry sauce made with coconut milk.
$8.95
Orange ChickenChicken breast battered then wok tossed in a sweet orange flavored sauce.
$8.50
Chicken Broccoli Tender sliced chicken breast sauteed with broccoli in delicious oyster sauce.
SeaFood
$9.50
Mongolian PrawnsTender premium gulf prawns wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
$9.95
Happy FamilySelected scallops, prawns and slices of tender chicken sauteed with baby sweet corn, mushrooms, and pea pods.
$9.50
Cashew PrawnsTender premium prawns sauteed with green peas and diced baby carrots then topped with fresh crunchy cashews.
$9.50
Kung Pao PrawnsTender premium prawns wok tossed with fresh, crunchy peanuts and a hot sauce made from red hunan chili and hot peppers.
$9.50
Szechwan PrawnsPlump, delicious sauteed prawns wok tossed with freshly diced green peppers and sweet onions with a szechwan hot and spicy sauce.
$9.50
Mu-Shu ShrimpDelicate shrimp sauteed with baby bamboo shoots and fresh vegetables. Served with four pan-fried crepes. $0.50 for each extra
crepe.
$11.95
Mongolian ScallopsFinely selected Alaskan scallops wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.
$9.50
Prawns with Lobster SauceTender premium prawns braised in black bean sauce, finished with our special egg swirl lobster sauce.
$9.50
Sweet and Sour PrawnsSelected tiger prawns fried crispy and glazed with pineapples and our wonderful sweet and sour sauce (separate packing).
Broccoli with MushroomsFresh green broccoli quickly braised in boiling water with selected Chinese straw mushrooms, then stir-fried with our house sauce.
$7.95
Green BeansFresh green beans stir-fried with garlic
$7.95
Su San Shen (Mixed Vegetables)A supreme vegetarian dish. Water chestnuts, mushrooms, pea pods and fresh mixed greens sauteed with garlic, then wok tossed in our house sauce.
$7.95
Mu-Shu VegetablesSelected mixed vegetables sauteed in a light hoisin sauce. Served with four pan-fried crepes. $0.50 for each extra crepe.
$8.95
Szechwan Egg PlantFresh egg plant sauteed with green peppers and sweet onions with a szechwan sauce.
Fresh pan-fried soft egg noodles are pan-fried to create a delicate texture for this traditional dish. Served with fresh vegetables and your meat selection.
$8.95
Genghis Khan's Special Chow MeinFinely selected prawns, chicken, beef, BBQ pork, and fresh vegetables cooked with the most popular pan-fried egg noodles.
Singapore VermicelliA flavorful dish that will give chow mein a run for it's money. Vermicelli noodles stir-fried with shrimp, B.B.Q. pork, chicken, and selected vegetables in a spicy exotic curry.
Egg Foo Young
This traditional dish is a favorite, made with eggs, bean sprouts and your choice of meat and diced vegetables, it is sure to please.
Dinner 2 Mongolian beef, sweet and sour chicken or almond chicken. For two people.
$30.95
Dinner 3 Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns. For three people.
$40.95
Dinner 4 Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns, mu-shu pork with 4 crepes. For four people.
$50.95
Dinner 5Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns, mu-shu pork with 5 crepes, su san shen (mixed vegetables). For five people.
$60.95
Dinner 6 Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns, mu-shu pork with 6 crepes, su san shen (mixed vegetables), house special chow mein. For six people.
Beverages
$1.00
Soda CanCoke, Diet Coke, 7Up, Dr. Pepper, Root Beer.